Your search returned 136 results.

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		The public health aspects of the use of antibiotics in food and feedstuffs : report of an expert committee [meeting held in Geneva from 11 to 17 December 1962] by WHO Expert Committee on the Public Health Aspect of the Use of Antibiotics in Food and Feedstuffs \| World Health Organization. Series: World Health Organization technical report series ; no. 260Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Pesticide residues in food : joint report of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 14-24 November 1966. by Joint Meeting of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1966: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 370 \| FAO agricultural studies ; no. 73 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1968 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 9-16 December 1968. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1968: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 417 \| FAO agricultural studies ; no. 78 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1969Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1969 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Group on Pesticide Residues, Rome, 8-15 December 1969. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Group on Pesticide Residues (1969: Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 458 \| FAO agricultural series ; no. 84 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1970Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1970 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 9-16 November 1970. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1970: Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 474 \| FAO agricultural studies ; no. 87 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1971Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1971 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 22-29 November 1971. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1971: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 502 \| FAO agricultural studies ; no. 88 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1972Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1972 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 20-28 November 1972. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1972: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 525 \| FAO agricultural studies ; no. 90 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1973Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Food-borne disease : methods of sampling and examination in surveillance programmes, report of a WHO study group [meeting held in Geneva from 17 to 23 July 1973] by WHO Study Group on Food-Borne Disease: Methods of Sampling and Examination in Surveillance Programmes \| World Health Organization. Series: World Health Organization technical report series ; no. 543Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1973 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 26 November - 5 December 1973. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1973: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 545 \| FAO agricultural studies ; no. 92 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Fish and shellfish hygiene : report of a WHO expert committee convened in cooperation with FAO [meeting held in Geneva from 18 to 24 September 1973] by WHO Expert Committee on Fish and Shellfish Hygiene \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 550Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1974 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues [held in Rome from 2 to 11 December 1974] by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1974: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 574 \| FAO agricultural studies ; no. 97 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1975Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1975 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues [held in Geneva from 24 November to 3 December 1975] by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1975: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 592 \| FAO plant production and protection series ; no. 1 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1976Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Food, water and family health : a manual for community educators. by World Health Organization \| United Nations Development Programme. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1994Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 18 94FO, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1976 Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues [meeting held in Rome from 22 to 30 November 1976] by Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues (1976 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 612 \| FAO food and nutrition series ; no. 9 \| FAO plant production and protection series ; no. 8 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1977Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 2 to 11 June 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: World Health Organization technical report series ; no. 751Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 3 to 12 April 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 631Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Safety evaluation of chemicals in food : toxicological data profiles for pesticides / G. Vettorazi and P. Miles-Vettorazzi. by Vettorazzi, Gaston \| Vettorazzi, P. Miles \| World Health Organization. Series: Progress in standardization ; 3 \| Bulletin of the World Health Organization ; v. 52. SupplementMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1975Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : thirty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 30 January to 8 February 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 788Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 April 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 683Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1982Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (6)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : forty-third report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (1994 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 855Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1995Title translated: Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarante-troisième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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		The public health aspects of the use of antibiotics in food and feedstuffs : report of an expert committee [meeting held in Geneva from 11 to 17 December 1962] by WHO Expert Committee on the Public Health Aspect of the Use of Antibiotics in Food and Feedstuffs \| World Health Organization. Series: World Health Organization technical report series ; no. 260Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Pesticide residues in food : joint report of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 14-24 November 1966. by Joint Meeting of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1966: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 370 \| FAO agricultural studies ; no. 73 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1968 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 9-16 December 1968. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1968: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 417 \| FAO agricultural studies ; no. 78 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1969Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1969 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Group on Pesticide Residues, Rome, 8-15 December 1969. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Group on Pesticide Residues (1969: Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 458 \| FAO agricultural series ; no. 84 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1970Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1970 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 9-16 November 1970. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1970: Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 474 \| FAO agricultural studies ; no. 87 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1971Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1971 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 22-29 November 1971. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1971: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 502 \| FAO agricultural studies ; no. 88 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1972Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1972 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 20-28 November 1972. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1972: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 525 \| FAO agricultural studies ; no. 90 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1973Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Food-borne disease : methods of sampling and examination in surveillance programmes, report of a WHO study group [meeting held in Geneva from 17 to 23 July 1973] by WHO Study Group on Food-Borne Disease: Methods of Sampling and Examination in Surveillance Programmes \| World Health Organization. Series: World Health Organization technical report series ; no. 543Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1973 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 26 November - 5 December 1973. by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1973: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 545 \| FAO agricultural studies ; no. 92 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Fish and shellfish hygiene : report of a WHO expert committee convened in cooperation with FAO [meeting held in Geneva from 18 to 24 September 1973] by WHO Expert Committee on Fish and Shellfish Hygiene \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 550Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1974 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues [held in Rome from 2 to 11 December 1974] by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1974: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 574 \| FAO agricultural studies ; no. 97 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1975Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1975 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues [held in Geneva from 24 November to 3 December 1975] by Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1975: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 592 \| FAO plant production and protection series ; no. 1 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1976Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Food, water and family health : a manual for community educators. by World Health Organization \| United Nations Development Programme. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1994Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 18 94FO, ... Place hold Add to cart (remove)
		Pesticide residues in food : report of the 1976 Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues [meeting held in Rome from 22 to 30 November 1976] by Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues (1976 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 612 \| FAO food and nutrition series ; no. 9 \| FAO plant production and protection series ; no. 8 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1977Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 2 to 11 June 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: World Health Organization technical report series ; no. 751Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 3 to 12 April 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 631Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Safety evaluation of chemicals in food : toxicological data profiles for pesticides / G. Vettorazi and P. Miles-Vettorazzi. by Vettorazzi, Gaston \| Vettorazzi, P. Miles \| World Health Organization. Series: Progress in standardization ; 3 \| Bulletin of the World Health Organization ; v. 52. SupplementMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1975Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : thirty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 30 January to 8 February 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 788Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 April 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 683Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1982Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (6)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : forty-third report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (1994 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 855Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1995Title translated: Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarante-troisième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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Your search returned 136 results.