Results of search for 'ccl=su:{Food}' › WHO HQ Library catalog

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		Why food aid? / edited by Vernon W. Ruttan. by Ruttan, Vernon W. Material type: Text; Format: print Publication details: Baltimore, Md. : Johns Hopkins University Press, 1993Availability: Items available for loan: WHO HQ (1)Call number: HV 696.F6 93WH. Place hold Add to cart (remove)
		Bibliography of food consumption surveys. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 18 rev. 3Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1987Availability: Items available for loan: WHO HQ (1)Call number: ZQU 146.1' 87BI. Place hold Add to cart (remove)
		Handbook for international food regulatory toxicology / [edited by] Gaston Vettorazzi. by Vettorazzi, Gaston. Material type: Text; Format: print Publication details: Lancaster : MTP Press, 1980-1981Availability: Items available for loan: WHO HQ (2)Call number: WA 39 81HA V1, ... Place hold Add to cart (remove)
		Traditional foods in the Near East / edited by Shawky M. Dagher. by Dagher, Shawky M \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 50Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 695 91TR. Place hold Add to cart (remove)
		No cover image available Quality control for the food industry : an introductory handbook. by International Trade Centre UNCTAD/GATT. Material type: Text; Format: print Publication details: Geneva : International Trade Centre UNCTAD/GATT, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 695 91QU. Place hold Add to cart (remove)
		Utilization of tropical foods : cereals, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/1Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : céréales \| Utilizaci'on de alimentos tropicales : cereales.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT, ... Place hold Add to cart (remove)
		No cover image available Utilization of tropical foods : roots and tubers, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/2Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : racines et tubercules \| Utilizaci'on de alimentos tropicales : ra'ices y tubérculos.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-1, ... Place hold Add to cart (remove)
		No cover image available Utilization of tropical foods : trees, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/3Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : arbres \| Utilizaci'on de alimentos tropicales : 'arboles.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-2, ... Place hold Add to cart (remove)
		No cover image available Utilization of tropical foods : tropical beans, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/4Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : légumineuses tropicales \| Utilizaci'on de alimentos tropicales : frijoles tropicales.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-3, ... Place hold Add to cart (remove)
		No cover image available Sustainable development and the environment : FAO policies and actions, Stockholm 1972 - Rio 1992. by Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: S 619.E5 92FA. Place hold Add to cart (remove)
		No cover image available Utilization of tropical foods : sugars, spices and stimulants , compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/6Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : sucres, épices et stimulants \| Utilizaci'on de alimentos tropicales : az'ucar, especias y estimulantes.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-4, ... Place hold Add to cart (remove)
		Nourrir demain les hommes / Albert Sasson. by Sasson, Albert. Series: Sextant ; 3Material type: Text; Format: print Publication details: Paris : Unesco, 1986Availability: Items available for loan: WHO HQ (1)Call number: QU 145 86SA. Place hold Add to cart (remove)
		Irrigation technology and commercialization of rice in the Gambia : effects on income and nutrition / Joachim von Braun, Detlev Puetz, Patrick Webb. by Braun, Joachim von \| Puetz, Detlev \| Webb, Patrick \| International Food Policy Research Institute. Series: Research report (International Food Policy Research Institute ) ; 75Material type: Text; Format: print Publication details: Washington, D.C. : International Food Policy Research Institute , 1989Availability: Items available for loan: WHO HQ (1)Call number: HD 2147 89VO. Place hold Add to cart (remove)
		No cover image available Food aid and the well-being of children in the developing world : UNICEF/WFP workshop held at UNICEF headquarters, New York, 25-26 November 1985. by UNICEF \| World Food Programme. Material type: Text; Format: print Publication details: New York : United Nations Children's Fund, 1986Availability: Items available for loan: WHO HQ (1)Call number: WA 695 86FO-2. Place hold Add to cart (remove)
		Infant and child nutrition worldwide : issues and perspectives / edited by Frank Falkner. by Falkner, Frank Tardrew. Material type: Text; Format: print Publication details: Boca Raton, Fla. : CRC Press, 1991Availability: Items available for loan: WHO HQ (1)Call number: WS 115 91IN. Place hold Add to cart (remove)
		L' aide alimentaire au service du développement : trois études / par Gerda Blau, Mordecai Ezekiel, B. R. Sen. by Blau, Gerda \| Ezekiel, Mordecai \| Sen, B. R \| Food and Agriculture Organization of the United Nations. Series: Collection FAO : développement économique et social ; no. 34Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 1985Availability: Items available for loan: WHO HQ (1)Call number: WA 695 85BL. Place hold Add to cart (remove)
		MRL standard : maximum residue limits in food and animal feedstuffs of pesticides, agricultural chemicals, feed additives and veterinary medicines, up to and including the final (99th meeting of the Pesticide and Agricultural Chemicals Standing Committee, November 1992. by National Health and Medical Research Council (Australia). Material type: Text; Format: print Publication details: Canberra : Australian Govt. Pub. Service, 1993Availability: Items available for loan: WHO HQ (1)Call number: WA 712 93MR. Place hold Add to cart (remove)
		Manual of food quality control. 4., Microbiological analysis /. W. Andrews. by Andrews, W \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 14/4 Rev. 1Material type: Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 50 92MA. Place hold Add to cart (remove)
		Développement des enfants sur l' île de Maré (Nouvelle-Calédonie : enquête sur la croissance, les habitudes alimentaires et les aptitudes scolaires des enfants du cours préparatoire en 1986 / François Bach ... [et al.] by Bach, François \| South Pacific Commission. Series: Document technique (South Pacific Commission) ; no. 197Material type: Text; Format: print Publication details: Nouméa : Commission du Pacifique Sud, 1991Availability: Items available for loan: WHO HQ (1)Call number: WS 103 91DE. Place hold Add to cart (remove)
		INFOODS : food composition data interchange handbook / John C. Klensin. by International Food Data Systems Project. Material type: Text; Format: print Publication details: Tokyo : United Nations University Press, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 145 92IN. Place hold Add to cart (remove)

		Why food aid? / edited by Vernon W. Ruttan. by Ruttan, Vernon W. Material type: Text; Format: print Publication details: Baltimore, Md. : Johns Hopkins University Press, 1993Availability: Items available for loan: WHO HQ (1)Call number: HV 696.F6 93WH. Place hold Add to cart (remove)
		Bibliography of food consumption surveys. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 18 rev. 3Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1987Availability: Items available for loan: WHO HQ (1)Call number: ZQU 146.1' 87BI. Place hold Add to cart (remove)
		Handbook for international food regulatory toxicology / [edited by] Gaston Vettorazzi. by Vettorazzi, Gaston. Material type: Text; Format: print Publication details: Lancaster : MTP Press, 1980-1981Availability: Items available for loan: WHO HQ (2)Call number: WA 39 81HA V1, ... Place hold Add to cart (remove)
		Traditional foods in the Near East / edited by Shawky M. Dagher. by Dagher, Shawky M \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 50Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 695 91TR. Place hold Add to cart (remove)
		No cover image available Quality control for the food industry : an introductory handbook. by International Trade Centre UNCTAD/GATT. Material type: Text; Format: print Publication details: Geneva : International Trade Centre UNCTAD/GATT, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 695 91QU. Place hold Add to cart (remove)
		Utilization of tropical foods : cereals, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/1Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : céréales \| Utilizaci'on de alimentos tropicales : cereales.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT, ... Place hold Add to cart (remove)
		No cover image available Utilization of tropical foods : roots and tubers, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/2Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : racines et tubercules \| Utilizaci'on de alimentos tropicales : ra'ices y tubérculos.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-1, ... Place hold Add to cart (remove)
		No cover image available Utilization of tropical foods : trees, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/3Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : arbres \| Utilizaci'on de alimentos tropicales : 'arboles.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-2, ... Place hold Add to cart (remove)
		No cover image available Utilization of tropical foods : tropical beans, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/4Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : légumineuses tropicales \| Utilizaci'on de alimentos tropicales : frijoles tropicales.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-3, ... Place hold Add to cart (remove)
		No cover image available Sustainable development and the environment : FAO policies and actions, Stockholm 1972 - Rio 1992. by Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: S 619.E5 92FA. Place hold Add to cart (remove)
		No cover image available Utilization of tropical foods : sugars, spices and stimulants , compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 47/6Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : sucres, épices et stimulants \| Utilizaci'on de alimentos tropicales : az'ucar, especias y estimulantes.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-4, ... Place hold Add to cart (remove)
		Nourrir demain les hommes / Albert Sasson. by Sasson, Albert. Series: Sextant ; 3Material type: Text; Format: print Publication details: Paris : Unesco, 1986Availability: Items available for loan: WHO HQ (1)Call number: QU 145 86SA. Place hold Add to cart (remove)
		Irrigation technology and commercialization of rice in the Gambia : effects on income and nutrition / Joachim von Braun, Detlev Puetz, Patrick Webb. by Braun, Joachim von \| Puetz, Detlev \| Webb, Patrick \| International Food Policy Research Institute. Series: Research report (International Food Policy Research Institute ) ; 75Material type: Text; Format: print Publication details: Washington, D.C. : International Food Policy Research Institute , 1989Availability: Items available for loan: WHO HQ (1)Call number: HD 2147 89VO. Place hold Add to cart (remove)
		No cover image available Food aid and the well-being of children in the developing world : UNICEF/WFP workshop held at UNICEF headquarters, New York, 25-26 November 1985. by UNICEF \| World Food Programme. Material type: Text; Format: print Publication details: New York : United Nations Children's Fund, 1986Availability: Items available for loan: WHO HQ (1)Call number: WA 695 86FO-2. Place hold Add to cart (remove)
		Infant and child nutrition worldwide : issues and perspectives / edited by Frank Falkner. by Falkner, Frank Tardrew. Material type: Text; Format: print Publication details: Boca Raton, Fla. : CRC Press, 1991Availability: Items available for loan: WHO HQ (1)Call number: WS 115 91IN. Place hold Add to cart (remove)
		L' aide alimentaire au service du développement : trois études / par Gerda Blau, Mordecai Ezekiel, B. R. Sen. by Blau, Gerda \| Ezekiel, Mordecai \| Sen, B. R \| Food and Agriculture Organization of the United Nations. Series: Collection FAO : développement économique et social ; no. 34Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 1985Availability: Items available for loan: WHO HQ (1)Call number: WA 695 85BL. Place hold Add to cart (remove)
		MRL standard : maximum residue limits in food and animal feedstuffs of pesticides, agricultural chemicals, feed additives and veterinary medicines, up to and including the final (99th meeting of the Pesticide and Agricultural Chemicals Standing Committee, November 1992. by National Health and Medical Research Council (Australia). Material type: Text; Format: print Publication details: Canberra : Australian Govt. Pub. Service, 1993Availability: Items available for loan: WHO HQ (1)Call number: WA 712 93MR. Place hold Add to cart (remove)
		Manual of food quality control. 4., Microbiological analysis /. W. Andrews. by Andrews, W \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 14/4 Rev. 1Material type: Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 50 92MA. Place hold Add to cart (remove)
		Développement des enfants sur l' île de Maré (Nouvelle-Calédonie : enquête sur la croissance, les habitudes alimentaires et les aptitudes scolaires des enfants du cours préparatoire en 1986 / François Bach ... [et al.] by Bach, François \| South Pacific Commission. Series: Document technique (South Pacific Commission) ; no. 197Material type: Text; Format: print Publication details: Nouméa : Commission du Pacifique Sud, 1991Availability: Items available for loan: WHO HQ (1)Call number: WS 103 91DE. Place hold Add to cart (remove)
		INFOODS : food composition data interchange handbook / John C. Klensin. by International Food Data Systems Project. Material type: Text; Format: print Publication details: Tokyo : United Nations University Press, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 145 92IN. Place hold Add to cart (remove)

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