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Evaluaci'on de los peligros de carcinogénesis que entrañan los aditivos alimentarios : quinto informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 12 al 19 de diciembre de 1960]

By: Joint FAO/WHO Expert Committee on Food AdditivesContributor(s): World Health Organization | Food and Agriculture Organization of the United NationsMaterial type: TextTextSeries: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 220 | FAO : reuniones sobre nutrici'on ; Serie de informes, no. 29Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1961. Description: 46 pSubject(s): Food additives -- toxicity | Carcinogens | Neoplasms -- chemically inducedNLM classification: WA 712Online resources: Click here to access online
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ
READING-RM
HQ SERIAL (Browse shelf(Opens below)) 1 Available 00020600
Books Books WHO HQ
BORROWABLE-COLL-STACKS
WA 712 61JO-2 (Browse shelf(Opens below)) 2 Available 00025493
Books Books WHO HQ
ONLINE-IRIS
WA 712 61JO-2 (Browse shelf(Opens below)) 3 Available O39090

eng fre rus spa.

WHO monograph

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