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Toxic hazards in food / [edited by] D. M. Conning and A. B. G. Lansdown.

Contributor(s): Conning, David M | Lansdown, Alan B. GMaterial type: TextTextPublication details: London : Croom Helm, 1983. Description: 297 pISBN: 0709902530Subject(s): Food additives -- adverse effects | Food contamination | Food poisoning | Food hypersensitivityNLM classification: WA 712
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Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ
BORROWABLE-COLL-STACKS 		WA 712 83TO (Browse shelf(Opens below)) 1 Available 00030135

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