Mineral element composition of Finnish foods : N, K, Ca, Mg, P, S, Fe, Cu, Mn, Zn, Mo, Co, Ni, Cr, F, Se, Si, Rb, Al, B, Br, Hg, As, Cd, Pb, and Ash / edited by Pekka Koivistoinen.
Material type:
TextSeries: Acta agriculturae Scandinavica. Supplementum ; ; 22Publication details: Stockholm : Scandinavian Association of Agricultural Scientists , 1980. Description: 171 pSubject(s): Trace elements | Food analysis | Nutrition surveys | FinlandNLM classification: QU 130
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Books
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WHO HQ BORROWABLE-COLL-STACKS | QU 130 80MI (Browse shelf(Opens below)) | 1 | Available | 00037414 |
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