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Pesticide residues in food - 2008: toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, Italy, 9-18 September 2008.

By: (: Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assement Group on Food Additives (: 2008 : Rome, Italy)Contributor(s): FAO Panel of Experts on Pesticide Residues in Food and the Environment | WHO Core Assessment Group on Pesticide ResiduesMaterial type: TextTextPublication details: Geneva : World Health Organization, 2010. Description: 497 pISBN: 9789241665247Other title: Toxicological evaluations | Pesticide residues in food 2008 : evaluations. Part 2 : ToxicologicalSubject(s): Pesticide residues -- toxicity | No-observed-adverse-effect level | Food contamination | Nutrition and Food SafetyNLM classification: WA 240 2010JOOnline resources: Click here to access online
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ONLINE-IRIS
WA 240 2010JO (Browse shelf(Opens below)) 1 Available O9789241665247

Sponsored jointly by FAO and WHO with the support of the International Programme on Chemical Safety (IPCS).

eng.

WHODOC.

WHO monograph

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