Codex Alimentarius. volume 1B, general requirements : food hygiene.
Material type: TextPublication details: Rome : Food and Agriculture Organization, 1997. Edition: 2nd ed. revDescription: 223 pISBN: 9251037663ISSN: 0259-2916Subject(s): Food hygiene -- standards | Food contamination | Food microbiology | Food handling -- standards | Food -- standards | Nutrition and Food SafetyNLM classification: WA 697Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books | WHO HQ READING-RM | DC-HQ | WA 697 2001JO-3 (Browse shelf(Opens below)) | 1 | Available | 00072967 | |
Books | WHO HQ BORROWABLE-COLL-STACKS | WA 697 2001JO-3 (Browse shelf(Opens below)) | 2 | Available | 00072966 |
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WHODOC
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