Preventive nutrition : the comprehensive guide for the health professionals / edited by Adrianne Bendich and Richard J. Deckelbaum ; foreword by Charles H. Hennekens and JoAnn E. Manson.
Material type: TextSeries: Nutrition and healthPublication details: Totowa, N.J. : Humana Press, 1997. Description: 579 pISBN: 0896033511Subject(s): Nutrition | Nutritional status | Diet | Primary prevention | Preventive medicineNLM classification: QU 145 97PRItem type | Current library | Call number | Copy number | Status | Notes | Date due | Barcode |
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Books | WHO HQ BORROWABLE-COLL-STACKS | QU 145 97PR (Browse shelf(Opens below)) | 1 | Available | $99.50 | 00056641 |
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QU 145 97IN V1 Nutrition and fitness : | QU 145 97IN V2 Nutrition and fitness : | QU 145 97NU Nutrition policy in public health / | QU 145 97PR Preventive nutrition : | QU 145 98CH Challenges for the 21st century : | QU 145 98EU European food and nutrition policies in action / | QU 145 98JO-2 Recommandations diététiques basées sur l' approche alimentaire : |
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