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Principles and practice of disinfection, preservation, and sterilisation / edited by A. D. Russell, W. B. Hugo, G. A. J. Ayliffe.

Contributor(s): Hugo, William Barry | Ayliffe, G. A. J | Russell, Allan DenverMaterial type: TextTextPublication details: Oxford : Blackwell Scientific Publications, 1982. Description: 653 pISBN: 0632005475Subject(s): Disinfection | Anti-infective agents | Food preservation | Pharmaceutic aids | Preservatives, Pharmaceutical | SterilizationNLM classification: WA 240
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