MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01075cam a2200277 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
9242201847 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9242201847 |
| 035 ## - |
|---|
| -- |
(Sirsi) 9242201847 |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
WC 268 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
s1959 0 fre |
| 111 2# - MAIN ENTRY--MEETING NAME |
|---|
| Meeting name or jurisdiction name as entry element |
Conférence technique européenne sur les infections et les intoxications alimentaires |
| Date of meeting |
(1959: |
| Location of meeting |
Genève, Suisse) |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Conférence technique européenne sur les infections et les intoxications alimentaires, Genève, 16-21 février 1959 : |
| Remainder of title |
rapport. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Genève : |
| Name of publisher, distributor, etc. |
Organisation mondiale de la Santé, |
| Date of publication, distribution, etc. |
1959. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
20 p. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Organisation mondiale de la Santé. |
| Name of part/section of a work |
Série de rapports techniques ; |
| Volume/sequential designation |
no. 184 |
| 501 ## - WITH NOTE |
|---|
| With note |
Copy 2 of English, French, and Spanish eds. bound together. |
| 535 ## - |
|---|
| -- |
Copy 2 shelved under WC268 59Eu (English title) |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
eng fre spa. |
| 561 ## - OWNERSHIP AND CUSTODIAL HISTORY |
|---|
| History |
WHO monograph |
| 596 ## - |
|---|
| -- |
4 |
| 650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food poisoning |
| General subdivision |
congresses. |
| 651 #2 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
Europe. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
World Health Organization. |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://apps.who.int/iris/">https://apps.who.int/iris/</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
NLM Classification Scheme |
| Koha item type |
Books |
