Food Microbiology. (Record no. 34942)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00388cas a2200157 4500 |
| 001 - CONTROL NUMBER | |
| control field | 3516 |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 0740-0020 |
| 035 ## - | |
| -- | (Sirsi) 3516 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | s 0 eng |
| 245 00 - TITLE STATEMENT | |
| Title | Food Microbiology. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Academic Press. |
| 362 0# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION | |
| -- | 1984-95, v.1-12. |
| 596 ## - | |
| -- | 4 |
| 650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food microbiology |
| General subdivision | periodicals. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | NLM Classification Scheme |
| Koha item type | Journals |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Bill Date | Koha item type | Permanent Item |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| NLM Classification Scheme | WHO HQ | WHO HQ | SERIALS-STACKS | 18/07/1996 | 3516 | 3516 | 12/09/2016 | 1 | 12/09/2016 | Journals | N |