Meat hygiene / (Record no. 27632)

MARC details
000 -LEADER
fixed length control field 00639cam a2200229 4500
001 - CONTROL NUMBER
control field 0702014958
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0702014958
035 ## -
-- (Sirsi) 0702014958
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number WA 707
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 920304s1992 gb 0 eng
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gracey, Joseph Forde.
245 00 - TITLE STATEMENT
Title Meat hygiene /
Statement of responsibility, etc. J. F. Gracey, D. S. Collins.
250 ## - EDITION STATEMENT
Edition statement 9th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Baillière Tindall,
Date of publication, distribution, etc. 1992.
300 ## - PHYSICAL DESCRIPTION
Extent 549 p.
500 ## - GENERAL NOTE
General note Seventh ed. published 1981 as Thornton's meat hygiene / by J. F. Gracey.
596 ## -
-- 4
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Meat.
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food inspection.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Collins, D. S.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme NLM Classification Scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Permanent Item Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type
    NLM Classification Scheme     WHO HQ WHO HQ BORROWABLE-COLL-STACKS 22/07/1996 1.00 Y   WA 707 92GR 00036782 12/09/2016 1 12/09/2016 Books
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