MARC details
000 -LEADER |
fixed length control field |
01573cam a2200373 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9242209163 |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
0373-3998 |
035 ## - |
-- |
(Sirsi) i9242209163 |
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
Classification number |
QU 145 2003JO-1 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
030718s2003 sz 0 fre |
110 2# - MAIN ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Consultation OMS/FAO d' experts sur le régime alimentaire, la nutrition et la prévention des maladies chroniques |
Date of meeting or treaty signing |
(2002 : |
Location of meeting |
Genève, Suisse) |
245 00 - TITLE STATEMENT |
Title |
Régime alimentaire, nutrition et prévention des maladies chroniques : |
Remainder of title |
rapport d' une consultation OMS/FAO d' experts. |
242 00 - TRANSLATION OF TITLE BY CATALOGING AGENCY |
Title |
Diet, nutrition and the prevention of chronic diseases : |
Remainder of title |
report of a joint WHO/FAO expert consultation, Geneva, 28 January - 1 February 2002. |
242 00 - TRANSLATION OF TITLE BY CATALOGING AGENCY |
Title |
Régimen alimentario, nutrición y prevención de enfermedades crónicas : |
Remainder of title |
informe de una consulta mixta FAO/OMS de expertos. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Genève : |
Name of publisher, distributor, etc. |
Organisation mondiale de la Santé, |
Date of publication, distribution, etc. |
2003. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
180 p. |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
OMS, Série de rapports techniques ; |
Volume/sequential designation |
916 |
546 ## - LANGUAGE NOTE |
Language note |
ara chi eng fre rus spa. |
546 ## - LANGUAGE NOTE |
Language note |
ita. |
550 ## - ISSUING BODY NOTE |
Issuing body note |
WHODOC |
561 ## - OWNERSHIP AND CUSTODIAL HISTORY |
History |
WHO monograph |
596 ## - |
-- |
4 |
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Chronic disease |
General subdivision |
epidemiology. |
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Diet |
General subdivision |
standards. |
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Feeding behavior. |
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Energy metabolism. |
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Motor activity. |
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cost of illness. |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
Topical term or geographic name as entry element |
Nutrition and Food Safety. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
World Health Organization. |
Subordinate unit |
Dept. of Nutrition for Health and Development. |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://apps.who.int/iris/">https://apps.who.int/iris/</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://apps.who.int/iris/">https://apps.who.int/iris/</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
NLM Classification Scheme |
Koha item type |
Books |