MARC details
000 -LEADER |
fixed length control field |
01474cam a2200337 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9241206128 |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
2070-2191 (print) |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
2070-0946 (online) |
035 ## - |
-- |
(Sirsi) a44203 |
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
Classification number |
WA 240 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
891107s1977 eng |
111 2# - MAIN ENTRY--MEETING NAME |
Meeting name or jurisdiction name as entry element |
Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues |
Date of meeting |
(1976 : |
Location of meeting |
Rome, Italy) |
245 00 - TITLE STATEMENT |
Title |
Pesticide residues in food : |
Remainder of title |
report of the 1976 Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues [meeting held in Rome from 22 to 30 November 1976] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Geneva : |
Name of publisher, distributor, etc. |
World Health Organization, |
Date of publication, distribution, etc. |
1977. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
35 p. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
World Health Organization technical report series ; |
Volume/sequential designation |
no. 612 |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
FAO food and nutrition series ; |
Volume/sequential designation |
no. 9 |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
FAO plant production and protection series ; |
Volume/sequential designation |
no. 8 |
440 0# - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
WHO pesticide residues series |
500 ## - GENERAL NOTE |
General note |
Russian version of nos. 586-612 bound together (barcode no. 00073786). |
546 ## - LANGUAGE NOTE |
Language note |
eng fre rus spa. |
561 ## - OWNERSHIP AND CUSTODIAL HISTORY |
History |
WHO monograph |
596 ## - |
-- |
4 |
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Pesticide residues. |
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food contamination. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
World Health Organization. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Food and Agriculture Organization of the United Nations. |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://apps.who.int/iris/">https://apps.who.int/iris/</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://apps.who.int/iris/">https://apps.who.int/iris/</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
NLM Classification Scheme |
Koha item type |
Books |