Meat and meat products :
Meat and meat products : factors affecting quality control /
edited by N. R. P. Wilson, in collaboration with E. J. Dyett, R. B. Hughes, C. R. V. Jones.
- London : Applied Science Publishers, 1981.
- 207 p.
0853349517
Meat--standards.
Meat products--standards.
Quality control.
WA 707
0853349517
Meat--standards.
Meat products--standards.
Quality control.
WA 707