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Traditional foods in the Near East /

Traditional foods in the Near East / edited by Shawky M. Dagher. - Rome : FAO, 1991. - 161 p. - FAO food and nutrition paper ; 50 .

eng.

ISBN: 9251029822

Subjects--Topical Terms:
Food.

Subjects--Geographic Terms:
Middle East.

National Library of Medicine Call No.: WA 695

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Traditional foods in the Near East /