WHO Food Additives Series.

WHO Food Additives Series. - Geneva : World Health Organization, 1972-. - English ed. nos. 1-19 and French ed. nos. 1-8 inPC; English nos. 20- in DC.

Nos. 8-24 published by the Cambridge University Press. French edition available: nos. 1-8 only.


eng fre(n1-8).

0300-0923


Food additives--periodicals.
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