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Creating an enabling environment for population-based salt reduction strategies:

Creating an enabling environment for population-based salt reduction strategies: report of a joint technical meeting held by WHO and the Food Standards Agency, United Kingdom, July 2010. - Geneva : World Health Organization, 2010. - 42 p.

eng.

WHODOC

ISBN: 9789241500777

Subjects--Topical Terms:
Sodium chloride, Dietary--adverse effects--administration and dosage.
Hypertension--prevention and control.
Nutritional requirements.
Nutrition policy.
Health promotion.

National Library of Medicine Call No.: QU 145 2010CR

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Creating an enabling environment for population-based salt reduction strategies: