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Evaluation of certain food additives and contaminants :

Evaluation of certain food additives and contaminants : sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives. Sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives. - Geneva : World Health Organization, 2007. - 94p. - WHO technical report series ; 940 .

eng.

WHODOC

ISBN: 9241209402 9789241209403

ISSN: 0512-3054

Subjects--Topical Terms:
Flavoring agents--analysis--toxicity.
Food additives--analysis--toxicity.
Food contamination--analysis.
Risk assessment.

National Library of Medicine Call No.: WA 701 2006JO

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Evaluation of certain food additives and contaminants :