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Safety evaluation of certain food additives

Contributor(s): Material type: TextTextSeries: WHO food additive series ; 70Publication details: Geneva : World Health Organization, 2012.Description: 369 pISBN:
  • 9789241660709
  • 9789240693982
ISSN:
  • 0300-0923
Subject(s): NLM classification:
  • WA 712 2015SA
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ READING-RM DC.HQ SERIAL (Browse shelf(Opens below)) 1 Available 00083392
Books Books WHO HQ BORROWABLE-COLL-STACKS WA 712 2015SA (Browse shelf(Opens below)) 1 Available 00083393

eng.

WHODOC.

WHO monograph

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