Consultations and workshops : dietary exposure assessment of chemicals in food : report of a joint FAO/WHO consultation, Annapolis, Maryland, USA, 2-6 May 2005.

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	WHO HQ ONLINE-IRIS	WA 701 2008CO (Browse shelf(Opens below))	1	Available		O9789241597470

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