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Toxicological evaluation of certain food additives with a review of general principles and of specifications : seventeenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 25 June - 4 July 1973.

By: Contributor(s): Material type: TextTextSeries: World Health Organization technical report series ; no. 539 | FAO nutrition meetings. Report series ; ; no. 53Publication details: Geneva : World Health Organization, 1974.Description: 40 pISBN:
  • 9241205393
Subject(s): NLM classification:
  • WA 712
Online resources:
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ READING-RM HQ SERIAL (Browse shelf(Opens below)) 1 Available 00026551
Books Books WHO HQ BORROWABLE-COLL-STACKS WA 712 74JO (Browse shelf(Opens below)) 2 Available 00026580
Books Books WHO HQ ONLINE-IRIS WA 712 74JO (Browse shelf(Opens below)) 3 Available O43980

eng fre spa.

WHO monograph

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