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Toxicological evaluation of certain food additives / prepared by the 31st meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 16-25 February 1987.

By: Contributor(s): Material type: TextTextSeries: WHO food additives series ; 22Publication details: Cambridge : Cambridge University Press, 1988.Description: 182 pSubject(s): NLM classification:
  • WA 712
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ READING-RM HQ SERIAL (Browse shelf(Opens below)) 1 Available 00012890
Books Books WHO HQ BORROWABLE-COLL-STACKS WA 712 88JO (Browse shelf(Opens below)) 2 Available 00012893

Published on behalf of the World Health Organization.

French ed. "OMS séries Additifs alimentaires", only nos. 1-8 published.

Nos. 1-19 in PC.HQ

eng.

WHO monograph

TOPUB

4

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