Your search returned 29 results.

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		Principles for the assessment of risks to human health from exposure to chemicals. by World Health Organization \| International Programme on Chemical Safety. Series: Environmental health criteria ; 210Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1999Availability: Items available for loan: WHO HQ (1)Call number: DC. HQ SERIAL. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		High-dose irradiation : wholesomeness of food irradiated with doses above 10 kGy : report of a Joint FAO/IAEA/WHO study group. by Joint FAO/IAEA/WHO Study Group on High-Dose Irradiation (Wholesomeness of Food Irradiated with Doses above 10 kGy) (1997: Geneva, Switzerland) \| World Health Organization. Series: WHO technical report series ; 890Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1999Title translated: Irradiación de dosis altas : salubridad de los alimentos irradiados con dosis mayores de 10 kGy : informe de un grupo estudio mixto FAO/OIEA/OMS.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 710 99JO, ... Place hold Add to cart (remove)
		Cumene. by Foureman, Gary \| World Health Organization \| International Programme on Chemical Safety. Series: Concise international chemical assessment document ; 18Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1999Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: DC.HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Flame retardants : tris(2-butoxyethyl) phosphate, tris(2-ethylhexyl) phosphate, tetrakis(hydroxymethyl) phosphonium salts. by Esch, G. J. van \| World Health Organization \| International Programme on Chemical Safety. Series: Environmental health criteria ; 218Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2000Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 131 2000FL, ... Place hold Add to cart (remove)
		Phenylhydrazine. by World Health Organization \| International Programme on Chemical Safety. Series: Concise international chemical assessment document ; 19Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2000Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 180 2000PH, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Irradiación de dosis altas : salubridad de los alimentos irradiados con dosis mayores de 10 kGy : informe de un grupo estudio mixto FAO/OIEA/OMS. by Grupo Mixto FAO/OIEA/OMS de Estudio sobre la Irradiación a Dosis Altas (Salubridad de los Alimentos Irradiados con Dosis Mayores de 10 kGy) 1997: Ginebra, Suiza) \| World Health Organization. Series: OMS serie de informes técnicos ; 890Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1999Title translated: High-dose irradiation : wholesomeness of food irradiated with doses above 10 kGy : report of a Joint FAO/IAEA/WHO study group.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: DC.HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2001: Geneva, Switzerland) \| World Health Organization \| International Programme on Chemical Safety. Series: WHO technical report series ; 906Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2002Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: DC.HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Pesticide residues in food : 2001 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 17-26 September 2001. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2001 : Geneva, Switzerland) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues \| WHO Expert Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization Other title: Evaluations 2001..Availability: Items available for loan: WHO HQ (2)Call number: WA 240 2002JO, ... Place hold Add to cart (remove)
		Ethylene glycol : human health aspects. by Gomes, R \| Liteplo, R. G \| Meek, M. E \| World Health Organization \| International Programme on Chemical Safety. Series: Concise international chemical assessment document ; 45Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2002Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QD 305.A4 2002ET, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : fifty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2002 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 911Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2002Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2002JO-4, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2002 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 16-25 September 2002. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2002 : Rome, Italy) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 2003Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 240 2003JO, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : sixtieth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2002 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 918.Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2003Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2003JO, ... Place hold Add to cart (remove)
		Basics of radiation protection for everyday use : how to achieve ALARA : working tips and guidelines / Editors: Harald Ostensen, Gudrun Ingolfsdottir ; author: Leonie Munro. by Munro, Leonie \| Ostensen, Harald \| Ingolfsdottir, Gudrun \| World Health Organization. Diagnostic Imaging and Laboratory Technology Team. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2004Other title: How to achieve ALARA : working tips and guidelines..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WN 665 2004BA. Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2004 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 925.Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2004Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2004JO-3, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2003 : toxicological evaluations/ Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 15-24 September 2003. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2003 : Geneva, Switzerland) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2004Other title: Pesticide residues in food 2003 evaluations..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 240 2004JO, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2004 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004. by Joint FAO/WHO Meeting on Pesticide Residues (2004 : Rome, Italy) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues \| . Material type: Text; Format: print Publication details: Rome : FAO, 2005Other title: .Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WA 240 2005JO. Place hold Add to cart (remove)
		Chemical-specific adjustment factors for interspecies differences and human variability : guidance document for use of data in dose/concentration-response assessment . by International Programme on Chemical Safety \| IPCS Workshop on Incorporating Uncertainty and Variability into Risk Assessment (2000 : Berlin, Germany). Series: IPCS harmonization project document ; no. 2.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2005Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 602 2005IN, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Principles of characterizing and applying human exposure models. by International Programme on Chemical Safety. Series: IPCS harmonization project document ; no. 3.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2005Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 602 2005IN-1, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 939.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Other title: Sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2006SI, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2005 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 20-29 September 2005. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2005 : Geneva, Switzerland) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Other title: Pesticide residues in food 2005 evaluations..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 240 2006JO, ... Place hold Add to cart (remove)

		Principles for the assessment of risks to human health from exposure to chemicals. by World Health Organization \| International Programme on Chemical Safety. Series: Environmental health criteria ; 210Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1999Availability: Items available for loan: WHO HQ (1)Call number: DC. HQ SERIAL. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		High-dose irradiation : wholesomeness of food irradiated with doses above 10 kGy : report of a Joint FAO/IAEA/WHO study group. by Joint FAO/IAEA/WHO Study Group on High-Dose Irradiation (Wholesomeness of Food Irradiated with Doses above 10 kGy) (1997: Geneva, Switzerland) \| World Health Organization. Series: WHO technical report series ; 890Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1999Title translated: Irradiación de dosis altas : salubridad de los alimentos irradiados con dosis mayores de 10 kGy : informe de un grupo estudio mixto FAO/OIEA/OMS.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 710 99JO, ... Place hold Add to cart (remove)
		Cumene. by Foureman, Gary \| World Health Organization \| International Programme on Chemical Safety. Series: Concise international chemical assessment document ; 18Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1999Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: DC.HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Flame retardants : tris(2-butoxyethyl) phosphate, tris(2-ethylhexyl) phosphate, tetrakis(hydroxymethyl) phosphonium salts. by Esch, G. J. van \| World Health Organization \| International Programme on Chemical Safety. Series: Environmental health criteria ; 218Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2000Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 131 2000FL, ... Place hold Add to cart (remove)
		Phenylhydrazine. by World Health Organization \| International Programme on Chemical Safety. Series: Concise international chemical assessment document ; 19Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2000Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 180 2000PH, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Irradiación de dosis altas : salubridad de los alimentos irradiados con dosis mayores de 10 kGy : informe de un grupo estudio mixto FAO/OIEA/OMS. by Grupo Mixto FAO/OIEA/OMS de Estudio sobre la Irradiación a Dosis Altas (Salubridad de los Alimentos Irradiados con Dosis Mayores de 10 kGy) 1997: Ginebra, Suiza) \| World Health Organization. Series: OMS serie de informes técnicos ; 890Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1999Title translated: High-dose irradiation : wholesomeness of food irradiated with doses above 10 kGy : report of a Joint FAO/IAEA/WHO study group.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: DC.HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2001: Geneva, Switzerland) \| World Health Organization \| International Programme on Chemical Safety. Series: WHO technical report series ; 906Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2002Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: DC.HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Pesticide residues in food : 2001 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 17-26 September 2001. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2001 : Geneva, Switzerland) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues \| WHO Expert Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization Other title: Evaluations 2001..Availability: Items available for loan: WHO HQ (2)Call number: WA 240 2002JO, ... Place hold Add to cart (remove)
		Ethylene glycol : human health aspects. by Gomes, R \| Liteplo, R. G \| Meek, M. E \| World Health Organization \| International Programme on Chemical Safety. Series: Concise international chemical assessment document ; 45Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2002Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QD 305.A4 2002ET, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : fifty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2002 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 911Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2002Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2002JO-4, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2002 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 16-25 September 2002. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2002 : Rome, Italy) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 2003Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 240 2003JO, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : sixtieth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2002 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 918.Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2003Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2003JO, ... Place hold Add to cart (remove)
		Basics of radiation protection for everyday use : how to achieve ALARA : working tips and guidelines / Editors: Harald Ostensen, Gudrun Ingolfsdottir ; author: Leonie Munro. by Munro, Leonie \| Ostensen, Harald \| Ingolfsdottir, Gudrun \| World Health Organization. Diagnostic Imaging and Laboratory Technology Team. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2004Other title: How to achieve ALARA : working tips and guidelines..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WN 665 2004BA. Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2004 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 925.Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2004Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2004JO-3, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2003 : toxicological evaluations/ Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 15-24 September 2003. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2003 : Geneva, Switzerland) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2004Other title: Pesticide residues in food 2003 evaluations..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 240 2004JO, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2004 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004. by Joint FAO/WHO Meeting on Pesticide Residues (2004 : Rome, Italy) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues \| . Material type: Text; Format: print Publication details: Rome : FAO, 2005Other title: .Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WA 240 2005JO. Place hold Add to cart (remove)
		Chemical-specific adjustment factors for interspecies differences and human variability : guidance document for use of data in dose/concentration-response assessment . by International Programme on Chemical Safety \| IPCS Workshop on Incorporating Uncertainty and Variability into Risk Assessment (2000 : Berlin, Germany). Series: IPCS harmonization project document ; no. 2.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2005Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 602 2005IN, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Principles of characterizing and applying human exposure models. by International Programme on Chemical Safety. Series: IPCS harmonization project document ; no. 3.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2005Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 602 2005IN-1, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 939.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Other title: Sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2006SI, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2005 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 20-29 September 2005. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2005 : Geneva, Switzerland) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Other title: Pesticide residues in food 2005 evaluations..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 240 2006JO, ... Place hold Add to cart (remove)

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Your search returned 29 results.