Régime alimentaire, nutrition et prévention des maladies chroniques : rapport d' une consultation OMS/FAO d' experts.
Material type:
TextSeries: OMS, Série de rapports techniques ; 916Publication details: Genève : Organisation mondiale de la Santé, 2003. Description: 180 pISBN: 9242209163ISSN: 0373-3998Title translated: Diet, nutrition and the prevention of chronic diseases : report of a joint WHO/FAO expert consultation, Geneva, 28 January - 1 February 2002; Régimen alimentario, nutrición y prevención de enfermedades crónicas : informe de una consulta mixta FAO/OMS de expertosSubject(s): Chronic disease -- epidemiology | Diet -- standards | Feeding behavior | Energy metabolism | Motor activity | Cost of illness | Nutrition and Food SafetyNLM classification: QU 145 2003JO-1Online resources: Click here to access online | Click here to access online
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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WHO HQ READING-RM | DC-HQ | DC.HQ SERIAL (Browse shelf(Opens below)) | 1 | Available | 00077935 | |
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WHO HQ BORROWABLE-COLL-STACKS | QU 145 2003JO-1 (Browse shelf(Opens below)) | 2 | Withdrawn | 00078024 | ||
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WHO HQ ONLINE-IRIS | QU 145 2003JO-1 (Browse shelf(Opens below)) | 3 | Available | O9242209163 |
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