Requirements of vitamin A, thiamine, riboflavine and niacin : report of a joint FAO/WHO expert group, Rome, Italy, 6-17 September 1965.
Material type:
TextSeries: World Health Organization technical report series ; no. 362 | FAO nutrition meetings. Report series ; ; no. 41Publication details: Geneva : World Health Organization, 1967. Description: 86 pISBN: 9241203625Subject(s): Vitamin A | Thiamine | Riboflavin | Niacin | Nutritional requirementsNLM classification: QU 160Online resources: Click here to access online
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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WHO HQ READING-RM | HQ SERIAL (Browse shelf(Opens below)) | 1 | Available | 00025867 | |
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WHO HQ READING-RM | HQ SERIAL RUS (Browse shelf(Opens below)) | 1 | Available | 00025908 | |
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WHO HQ BORROWABLE-COLL-STACKS | QU 160 67RE (Browse shelf(Opens below)) | 2 | Withdrawn | 00025907 | |
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WHO HQ ONLINE-IRIS | QU 160 67RE (Browse shelf(Opens below)) | 3 | Available | 43489-3003 |
Published by FAO and WHO.
Russian version of nos. 348-365 bound together (barcode no. 00072086).
Copy 2 of English, French and Spanish eds. bound together.
eng fre rus spa.
WHO monograph
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