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Forty-fifth report of the WHO Expert Committee on specifications for pharmaceutical preparations.

by World Health Organization.

Series: WHO technical report series ; 961.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 771 2011FO, ... Items available for reference: WHO HQ: Not For Loan (1)Call number: QV 771 2011FO CHI. Not available: WHO HQ: Withdrawn (1).

WHO Expert Committee on specifications for pharmaceutical preprations: forty-fourth report.

by World Health Organization.

Series: WHO technical report series ; 957.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2010Other title: Forty-fourth report of the WHO Expert Committee on specifications for pharmaceutical preparations..Online access: Click here to access online | Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 771 2010WO, ... Items available for reference: WHO HQ: Not For Loan (1)Call number: QV 771 2010WO CHI. Not available: WHO HQ: Withdrawn (1).

Forty-sixth report of the WHO Expert Committee on specifications for pharmaceutical preparations. (in IRIS)

by World Health Organization.

Series: WHO technical report series ; 970.Material type: Text Text; Format: print Language: English Publication details: Geneva : World Health Organization, 2012Availability: Items available for loan: WHO HQ (1)Call number: DC.HQ SERIAL. Items available for reference: WHO HQ: Not For Loan (1)Call number: QV 771 2012FO CHI. Not available: WHO HQ: Withdrawn (1).

WHO study group on tobacco product regulation : report on the scientific basis of tobacco product regulation : fifth report of a WHO study group.

by World Health Organization | WHO Study Group on Tobacco Product Regulation.

Series: WHO technical report series ; 989.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2015Availability: Items available for loan: WHO HQ (1)Call number: DC.HQ SERIALS. Items available for reference: WHO HQ: Not For Loan (1)Call number: QV 137 2015WH CHI. Not available: WHO HQ: Withdrawn (1).

Evaluation of certain food additives : eighty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives

by World Health Organization | Food and Agriculture Organization of the United Nations.

Series: WHO technical report series ; 1007Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2017Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

Evaluation of certain food additives and contaminants : eightieth report of the Joint FAO/WHO Expert Committee on Food Additives

by World Health Organization | Food and Agriculture Organization of the United Nations.

Series: WHO technical report series ; 995Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2016Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

The selection and use of essential medicines. Twentieth report of the WHO Expert Committee 2015 (‎including 19th WHO Model List of Essential Medicines and 5th WHO Model List of Essential Medicines for Children)‎

by World Health Organization.

Series: WHO technical report series ; 994Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2016Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

Fiftieth report of the WHO Expert Committee on specifications for pharmaceutical preparations

by World Health Organization.

Series: WHO technical report series ; 996Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2016Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

Evaluation of certain veterinary drug residues in food: eighty-first report of the Joint FAO/WHO Expert Committee on Food Additives

by World Health Organization | Food and Agriculture Organization of the United Nations | Joint FAO/WHO Expert Committee on Food Additives.

Series: WHO technical report series ; 997Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2016Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

Evaluation of certain food additives: eighty-second report of the Joint FAO/WHO Expert Committee on Food Additives

by World Health Organization | Food and Agriculture Organization of the United Nations | Joint FAO/WHO Expert Committee on Food Additives.

Series: WHO technical report series ; 1000Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2016Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

Evaluation of certain contaminants in food : eighty-third report of the Joint FAO/WHO Expert Committee on Food Additives

by World Health Organization | Food and Agriculture Organization of the United Nations | Joint FAO/WHO Expert Committee on Food Additives (‎83rd, 2017: Geneva, Switzerland)‎.

Series: WHO technical report series ; 1002Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2016Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

Fifty-first report of the WHO Expert Committee on Specifications for Pharmaceutical Preparations

by World Health Organization | WHO Expert Committee on Specifications for Pharmaceutical Preparations.

Series: WHO technical report series ; 1003Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2017Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

WHO Expert Committee on Drug Dependence : thirty-eighth report

by World Health Organization | WHO Expert Committee on Drug Dependence. Meeting (‎38th: 2017: Geneva, Switzerland)‎.

Series: WHO technical report series ; 1005Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2017Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

Evaluation of certain veterinary drug residues in food : eighty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives

by World Health Organization | Joint FAO/WHO Expert Committee on Food Additives | Food and Agriculture Organization of the United Nations.

Series: WHO technical report series ; 1008Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2018Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

WHO Expert Committee on Drug Dependence: thirty-ninth report

by World Health Organization.

Series: WHO technical report series ; 1009Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2018Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: HQ SERIAL.

WHO Expert Committee on Specifications for Pharmaceutical Preparations: fifty-second report

by World Health Organization.

Series: WHO technical report series ; 1010Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2018Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

WHO expert consultation on rabies: third report

by World Health Organization.

Series: WHO technical report series ; 1012Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2018Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

WHO Expert Committee on Drug Dependence: fortieth report

by World Health Organization.

Series: WHO technical report series ; 1013Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2018Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

Evaluation of certain food additives: eighty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives

by World Health Organization | Food and Agriculture Organization of the United Nations | [Joint FAO/WHO Expert Committee on Food Additives].

Series: WHO technical report series ; 1014Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2019Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

WHO Expert Committee on Biological Standardization: sixty-ninth report

by World Health Organization.

Series: WHO technical report series ; 1016Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2019Availability: Items available for reference: WHO HQ: Not For Loan (1)Call number: DC.HQ SERIAL.

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