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Principles for the safety assessment of food additives and contaminants in food / published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organisation, and the World Health Organization in collaboration with the Food and Agriculture Organization of the United Nations.

by World Health Organization | International Programme on Chemical Safety | Joint FAO/WHO Expert Committee on Food Additives | WHO Task Group on Updating the Principles for the Safety Assessment of Food Additives and Contaminants in Food | International Labour Organization | Food and Agriculture Organization of the United Nations | United Nations Environment Programme.

Series: Environmental health criteria ; 70Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 1987Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ...

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Principles for the toxicological assessment of pesticide residues in food / published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organisation, and the World Health Organization.

by International Programme on Chemical Safety | World Health Organization.

Series: Environmental health criteria ; 104Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 1990Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ...

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Fumonisin B1.

by World Health Organization | International Programme on Chemical Safety.

Series: Environmental health criteria ; 219Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2000Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: DC.HQ SERIAL, ...

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