Food hygiene in catering establishments :
Food hygiene in catering establishments : legislation and model regulations /
published under the joint sponsorship of the Food and Agriculture Organization of the United Nations and the World Health Organization, in collaboration with the United Nations Environment Programme.
- Geneva : World Health Organization, 1977.
- 16 p.
- WHO offset publication ; no. 34 .
French ed. published by: FAO.
eng.
9241700343
Legislation, Food.
Food handling--standards.
WA 697
French ed. published by: FAO.
eng.
9241700343
Legislation, Food.
Food handling--standards.
WA 697