| 000 | 00667cam a2200229 4500 | ||
|---|---|---|---|
| 001 | 0853349487 | ||
| 020 | _a0853349487 | ||
| 020 | _a0853349614 | ||
| 035 | _a(Sirsi) 0853349487 | ||
| 060 | _aQW 85 | ||
| 245 | 0 | 0 |
_aDairy microbiology / _cedited by R. K. Robinson. |
| 260 |
_aLondon : _bApplied Science Publishers, _c1981. |
||
| 300 | _a2v. | ||
| 505 | _aContents: v. 1. The microbiology of milk -- v. 2. The microbiology of milk products. | ||
| 596 | _a4 | ||
| 650 | 0 | 2 | _aFood microbiology. |
| 650 | 0 | 2 | _aDairy products. |
| 650 | 0 | 2 | _aMilk. |
| 700 | 1 | _aRobinson, Richard Kenneth. | |
| 008 | 820302s1981 gb 1 eng | ||
| 942 |
_2NLM _cMONOGRAPH |
||
| 999 |
_c7685 _d7685 |
||