| 000 | 00910cam a2200265 4500 | ||
|---|---|---|---|
| 020 | _a9789283213246 | ||
| 022 | _a1017-1606 | ||
| 035 | _a(Sirsi) a97012 | ||
| 245 | 0 | 0 | _aSome chemicals present in industrial and consumer products, food and drinking-water. |
| 260 |
_aLyon : _bInternational Agency for Research on Cancer, _c2013. |
||
| 300 | _a586 p. | ||
| 440 | 0 |
_aIARC monographs on the evaluation of carcinogenic risks to humans ; _v101 |
|
| 550 | _aWHODOC | ||
| 561 | _aWHO monograph | ||
| 650 | 0 | 2 | _aCarcinogens |
| 650 | 0 | 2 | _aConsumer product safety |
| 650 | 0 | 2 |
_aFlavoring agents _xtoxicity |
| 650 | 0 | 2 |
_aFood contamination _xadverse effects |
| 650 | 0 | 2 |
_aNeoplasms _xchemically induced. |
| 650 | 0 | 2 |
_aWater pollutants, Chemical _xtoxicity |
| 710 | 2 | _aInternational Agency for Research on Cancer. | |
| 008 | 910503s2013 1 0 eng | ||
| 596 | _a4 | ||
| 942 |
_2NLM _cMONOGRAPH |
||
| 999 |
_c33854 _d33854 |
||