000 | 01168cam a2200289 a 4500 | ||
---|---|---|---|
020 | _a9789241665254 | ||
035 | _a(Sirsi) a94689 | ||
060 | 4 | _aWA 240 2011PE | |
245 |
_aPesticide residues in food - 2009: _btoxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assement Group, Geneva, Switzerland, 16-25 September 2009. |
||
246 | 0 | 0 |
_aPesticide residues in food - 2009: _bevaluations. Part 2, Toxicological. |
260 |
_aGeneva : _bWorld Health Organization, _c2011. |
||
300 | _axiii, 503 p. | ||
500 | _aSponsored jointly by FAO and WHO. | ||
546 | _aeng. | ||
550 | _aWHODOC. | ||
561 | _aWHO monograph | ||
650 | 0 | 2 |
_aPesticide residues _xtoxicity. |
650 | 0 | 2 | _aNo-observed-adverse-effect level. |
650 | 0 | 2 | _aFood contamination. |
690 | _aNutrition and Food Safety. | ||
710 | 2 | _aFAO Panel of Experts on Pesticide Residues in Food and the Environment. | |
710 | 2 | _aWHO Core Assessment Group on Pesticide Residues. | |
856 | _uhttps://apps.who.int/iris/ | ||
008 | 060622s2011 sz i00000 eng | ||
596 | _a4 | ||
942 |
_2NLM _cMONOGRAPH |
||
999 |
_c32793 _d32793 |