000			01468cam a2200313 a 4500
020			_a9789241665247
035			_a(Sirsi) a93569
060		4	_aWA 240 2010JO
111			_aJoint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assement Group on Food Additives. _bMeeting _n(: _d2008 : _cRome, Italy)
245	0	0	_aPesticide residues in food - 2008: _btoxicological evaluations / _cJoint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, Italy, 9-18 September 2008.
246	0	0	_aToxicological evaluations.
246	0	0	_aPesticide residues in food 2008 : _bevaluations. Part 2 : Toxicological.
260			_aGeneva : _bWorld Health Organization, _c2010.
300			_a497 p.
500			_aSponsored jointly by FAO and WHO with the support of the International Programme on Chemical Safety (IPCS).
546			_aeng.
550			_aWHODOC.
561			_aWHO monograph
650	0	2	_aPesticide residues _xtoxicity.
650	0	2	_aNo-observed-adverse-effect level.
650	0	2	_aFood contamination.
690			_aNutrition and Food Safety.
710	2		_aFAO Panel of Experts on Pesticide Residues in Food and the Environment.
710	2		_aWHO Core Assessment Group on Pesticide Residues.
856			_uhttps://apps.who.int/iris/
008			060622s2010 sz i00000 eng
596			_a4
942			_2NLM _cMONOGRAPH
999			_c32327 _d32327