000			01575cam a2200361 a 4500
020			_a9241665211
020			_a9789241665216
022			_a2070-2191 (print)
022			_a2070-0946 (online)
035			_a(Sirsi) i9241665211
060		4	_aWA 240 2006JO
111	2		_aJoint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group _d(2005 : _cGeneva, Switzerland)
245	1	0	_aPesticide residues in food : _b2005 : toxicological evaluations / _cJoint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 20-29 September 2005.
246	3		_aPesticide residues in food 2005 evaluations. _nPart 2. _pToxicological.
260			_aGeneva : _bWorld Health Organization, _c2006.
300			_a528 p.
440	0		_aWHO pesticide residues series
500			_aSponsored jointly by FAO and WHO with the support of the International Programme on Chemical Safety (IPCS).
546			_aeng.
550			_aWHODOC.
561			_aWHO monograph
562			_a
650	0	2	_aPesticide residues _xtoxicity.
650	0	2	_aNo-observed-adverse-effect level.
650	0	2	_aFood contamination.
690			_aNutrition and Food Safety.
710	2		_aFAO Panel of Experts on Pesticide Residues in Food and the Environment.
710	2		_aWHO Core Assessment Group on Pesticide Residues.
856			_uhttps://apps.who.int/iris/
008			060627s2006 sz i10000 eng
596			_a4
942			_2NLM _cMONOGRAPH
999			_c30266 _d30266