000			01573cam a2200373 4500
020			_a9242209163
022			_a0373-3998
035			_a(Sirsi) i9242209163
060			_aQU 145 2003JO-1
110	2		_aConsultation OMS/FAO d' experts sur le régime alimentaire, la nutrition et la prévention des maladies chroniques _d(2002 : _cGenève, Suisse)
245	0	0	_aRégime alimentaire, nutrition et prévention des maladies chroniques : _brapport d' une consultation OMS/FAO d' experts.
242	0	0	_aDiet, nutrition and the prevention of chronic diseases : _breport of a joint WHO/FAO expert consultation, Geneva, 28 January - 1 February 2002.
242	0	0	_aRégimen alimentario, nutrición y prevención de enfermedades crónicas : _binforme de una consulta mixta FAO/OMS de expertos.
260			_aGenève : _bOrganisation mondiale de la Santé, _c2003.
300			_a180 p.
856			_uhttps://apps.who.int/iris/
440			_aOMS, Série de rapports techniques ; _v916
546			_aara chi eng fre rus spa.
546			_aita.
550			_aWHODOC
561			_aWHO monograph
650	0	2	_aChronic disease _xepidemiology.
650	0	2	_aDiet _xstandards.
650	0	2	_aFeeding behavior.
650	0	2	_aEnergy metabolism.
650	0	2	_aMotor activity.
650	0	2	_aCost of illness.
690			_aNutrition and Food Safety.
710	2		_aWorld Health Organization. _bDept. of Nutrition for Health and Development.
856			_uhttps://apps.who.int/iris/
008			030718s2003 sz 0 fre
596			_a4
942			_2NLM _cMONOGRAPH
999			_c27220 _d27220