000 | 01104cam a2200325 4500 | ||
---|---|---|---|
020 | _a9253044977 | ||
022 | _a1020-2579 | ||
035 | _a(Sirsi) a73388 | ||
060 | _aWA 697 2000JO-3 V12 | ||
110 | 2 | _aJoint FAO/WHO Codex Alimentarius Commission. | |
242 | 1 | 0 |
_aCodex Alimentarius : _bvolume 12 : Milk and milk products |
242 | 1 | 0 |
_aCodex Alimentarius : _bvolume 12 : Lait et produits laitiers |
245 | 0 | 0 |
_aCodex Alimentarius. _nvolumen 12, _pLeche y productos lácteos. |
250 | _a2a ed. | ||
260 |
_aRoma : _bOrganización de las Naciones Unidas para la Agricultura y la Alimentación, _c2001. |
||
300 | _a130 p. | ||
546 | _aeng fre spa. | ||
550 | _aWHODOC | ||
561 | _aWHO monograph | ||
596 | _a4 | ||
650 | 0 | 2 |
_aMilk _xstandards. |
650 | 0 | 2 |
_aDairy products _xstandards. |
650 | 0 | 2 |
_aCheese _xstandards. |
650 | 0 | 2 |
_aFood _xstandards. |
690 | _aNutrition and Food Safety. | ||
710 | 2 | _aWorld Health Organization. | |
710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
008 | 010816s2001 it 0 spa | ||
942 |
_2NLM _cMONOGRAPH |
||
999 |
_c24324 _d24324 |