000 | 01001cam a2200265 4500 | ||
---|---|---|---|
001 | 9251009031 | ||
020 | _a9251009031 | ||
035 | _a(Sirsi) 9251009031 | ||
060 | _aQU 75 | ||
245 | 0 | 0 |
_aCarbohydrates in human nutrition : _breport of an expert meeting, Geneva, 17-26 September 1979 / _cjointly organized by the Food and Agriculture Organization of the United Nations and the World Health Organization. |
246 | 0 | _aGlucides en nutrition humaine | |
246 | 1 | _aCarbohidratos en la nutrici'on humana | |
260 |
_aRome : _bFAO, _c1980. |
||
300 | _a82 p. | ||
440 | 0 |
_aFAO food and nutrition paper ; _v15 |
|
546 | _aeng fre spa. | ||
561 | _aWHO monograph | ||
596 | _a4 | ||
650 | 0 | 2 | _aCarbohydrates. |
710 | 2 | _aWorld Health Organization. | |
710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
711 | 0 |
_aJoint FAO/WHO Meeting on Carbohydrates in Human Nutrition _d(1979 : _cGeneva) |
|
008 | 890419s1980 eng | ||
942 |
_2NLM _cMONOGRAPH |
||
999 |
_c13035 _d13035 |