000 | 00892cam a2200301 4500 | ||
---|---|---|---|
020 | _a9251032211 | ||
035 | _a(Sirsi) a40639 | ||
060 | _aWA 697 | ||
110 | 2 | _aJoint FAO/WHO Codex Alimentarius Commission. | |
245 | 0 | 0 |
_aCodex Alimentarius. _nvolume 6, _pFruit juices and related products. |
250 | _a2nd ed. | ||
260 |
_aRome : _bFood and Agriculture Organization, _c1992. |
||
300 | _a124 p. | ||
535 | _aDC.HQ | ||
546 | _aeng fre spa. | ||
550 | _aWHODOC | ||
561 | _aWHO monograph | ||
596 | _a4 | ||
650 | 0 | 2 | _aFood contamination. |
650 | 0 | 2 |
_aFood handling _xstandards. |
650 | 0 | 2 |
_aFood _xstandards. |
650 | 0 | 2 | _aFruit. |
690 | _aNutrition and Food Safety. | ||
710 | 2 | _aWorld Health Organization. | |
710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
008 | 930727s1992 1 0 eng | ||
942 |
_2NLM _cMONOGRAPH |
||
999 |
_c11636 _d11636 |