000 | 01181cam a2200277 4500 | ||
---|---|---|---|
001 | 925102815X | ||
020 | _a925102815X | ||
035 | _a(Sirsi) 925102815X | ||
060 | _aWA 240 | ||
245 | 0 | 0 |
_aPesticide residues in food : _b1988 [evaluations], sponsored jointly by FAO and WHO with the support of the International Programme on Chemical Safety (IPCS, joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 19-28 September 1988. _nPart 2., _pToxicology. |
260 |
_aRome : _bFAO, _c1989. |
||
300 | _a96 p. | ||
440 | 0 |
_aFAO plant production and protection paper ; _v93/2 |
|
535 | _aDC.HQ | ||
546 | _aeng. | ||
561 | _aWHO monograph | ||
596 | _a4 | ||
650 | 0 | 2 |
_aPesticide residues _xstandards _xtoxicity. |
650 | 0 | 2 | _aFood contamination. |
710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
710 | 2 | _aWorld Health Organization. | |
710 | 2 | _aFAO Panel of Experts on Pesticide Residues in Food and the Environment. | |
710 | 2 | _aWHO Expert Group on Pesticide Residues. | |
008 | 930527s1989 1 0 eng | ||
942 |
_2NLM _cMONOGRAPH |
||
999 |
_c10754 _d10754 |