| 000 | 01060cam a2200325 4500 | ||
|---|---|---|---|
| 020 | _a9252046194 | ||
| 022 | _a1020-2560 | ||
| 035 | _a(Sirsi) i9252046194 | ||
| 060 | _aWA 697 2001JO-1 | ||
| 110 | 2 | _aJoint FAO/WHO Codex Alimentarius Commission. | |
| 245 | 1 | 0 |
_aCodex Alimentarius. _pHygiène alimentaire : _btextes de base. |
| 242 | 1 | 0 | _aCodex Alimentarius. Food hygiene : basic texts. |
| 250 | _a2ème éd. | ||
| 260 |
_aRome : _bOrganisation des Nations Unies pour l'alimentation et l'agriculture, _c2001. |
||
| 300 | _a77 p. | ||
| 546 | _aeng(3d) fre spa | ||
| 550 | _aWHODOC | ||
| 561 | _aWHO monograph | ||
| 596 | _a4 | ||
| 650 | 0 | 2 |
_aFood hygiene _xstandards. |
| 650 | 0 | 2 | _aFood contamination. |
| 650 | 0 | 2 | _aFood microbiology. |
| 650 | 0 | 2 |
_aFood handling _xstandards. |
| 650 | 0 | 2 |
_aFood _xstandards. |
| 690 | _aNutrition and Food Safety. | ||
| 710 | 2 | _aWorld Health Organization. | |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
| 008 | 020815s2001 it 0 fre | ||
| 942 |
_2NLM _cMONOGRAPH |
||
| 999 |
_c10593 _d10593 |
||