TY  - BOOK
ED  - Food and Agriculture Organization of the United Nations.
TI  - Manuals of food quality control: a pictorial manual
SN  - 9251041768
SN  - 0254-4725
PY  - 1998///
CY  - Rome
PB  - FAO
KW  - Food preservation
KW  - methods
KW  - pictorial works
KW  - Food inspection
KW  - handbooks
KW  - Manuals
ER  -