TY  - BOOK
ED  - FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses.
TI  - WHO Surveillance Programme for Control of Foodborne Infections and Intoxications in Europe Report
SN  - 0948-0307
CY  - Berlin
PB  - Federal Institute for Health Protection of Consumers and Veterinary Medicine.
KW  - Food poisoning
KW  - periodicals
ER  -