TY  - BOOK
ED  - International Association of Milk
ED  - Pan American Health Organization.
TI  - Procedimientos para la investigaci'on de enfermedades transmitidas por alimentos: manual de la International Association of Milk, Food, and Environmental Sanitarians, Inc
SN  - 9275313679
PY  - 1978///
CY  - Washington, D.C.
PB  - Organizaci'on Panamericana de la Salud
KW  - Food microbiology
KW  - Food poisoning
KW  - etiology
KW  - Food contamination
KW  - Manuals
N1  - Translation of: Procedures to investigate foodborne illness. 3rd. ed. 1976
ER  -