TY  - BOOK
ED  - Food and Agriculture Organization of the United Nations.
ED  - World Health Organization.
ED  - FAO Panel of Experts on Pesticide Residues in Food and the Environment.
ED  - WHO Expert Group on Pesticide Residues.
TI  - Pesticide residues in food: 1992, report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Rome, 21-30 September 1992
SN  - 9251032769
PY  - 1993///
CY  - Rome
PB  - FAO
KW  - Pesticide residues
KW  - standards
KW  - toxicity
KW  - Food contamination
N1  - DC.HQ
ER  -