TY  - BOOK
ED  - World Health Organization.
TI  - Principles of nutrition management in primary health care
SN  - 9290221950
PY  - 1995///
CY  - New Delhi
PB  - WHO Regional Office for South-East Asia
KW  - Nutrition policy
KW  - Dietary services
KW  - organization and administration
KW  - Intersectoral cooperation
KW  - Consumer participation
KW  - Primary health care
N1  - DC.SEARO
ER  -