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1. Safety evaluation of certain food additives : prepared by the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA).

by Joint FAO/WHO Expert Committee on Food Additives. Meeting Geneva, Switzerland) 2009 : | International Programme on Chemical Safety

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Geneva : World Health Organization, 2010Online access: Full text now in IRIS Availability: Items available for loan: WHO HQ [Call number: WA 712 2010SA] (3).

2. Safety evaluation of certain contaminants in food: prepared by the Seventy-second meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA).

by Joint FAO/WHO Expert Committee on Food Additives. Meeting Rome, Italy) 2010 : | World Health Organization | Food and Agriculture Organization of the United Nations

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Geneva : World Health Organization, 2011Online access: Full text now in IRIS Availability: Items available for loan: WHO HQ [Call number: WA 712 2011JO] (3).

3. Safety evaluation of certain food additives and contaminants : prepared by the Seventy fourth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA).

by Joint FAO/WHO Expert Committee on Food Additives. Meeting Rome, Italy) 2011 : | World Health Organization

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Geneva : World Health Organization, 2012Online access: Full text now in IRIS Availability: Items available for loan: WHO HQ [Call number: WA 712 2012SA] (3).

4. Safety evaluation of certain food additives and contaminants : prepared by the Seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) (In IRIS).

by Joint FAO/WHO Expert Committee on Food Additives. Meeting Geneva, Switzerland) 2012 : | World Health Organization

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Geneva : World Health Organization, 2012Availability: Items available for loan: WHO HQ [Call number: WA 712 2012SA] (2).

5. Safety evaluation of certain food additives

by Joint FAO/WHO Expert Committee on Food Additives. Meeting Geneva, Switzerland) 2014 : | World Health Organization

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Geneva : World Health Organization, 2012Availability: Items available for loan: WHO HQ [Call number: DC.HQ SERIAL] (2).

6. Safety evaluation of certain food additives and contaminants : prepared by the eightieth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)

by Joint FAO/WHO Expert Committee on Food Additives. Meeting | World Health Organization | (80th : Rome, Italy) [Meeting]

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Geneva : World Health Organization, 2015Availability: Items available for reference: WHO HQ [Call number: DC. HQ SERIAL] (1).