Your search returned 677 results.

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		Toxicological evaluation of certain veterinary drug residues in food / prepared by the thirty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) [held in Geneva, Switzerland, 22-31 January 1991] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 29Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1991Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the forty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (45th : 1995: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 36Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Trace elements in human nutrition and health. by World Health Organization \| International Atomic Energy Agency \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Title translated: Aspects sanitaires et nutritionnels des oligo-éléments et des éléments en traces.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 130 96TR, ... Place hold Add to cart (remove)
		Codex Alimentarius. volumen 1A, Requisitos generales. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2a rev. ed.Material type: Text; Format: print Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2000Other title: Codex Alimentarius : volume 1 : general requirements \| Codex Alimentarius : volume 1 : dispositions générales.Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2000 V1A, ... Place hold Add to cart (remove)
		Codex alimentarius. volumen 5A, Frutas y hortalizas elaboradas y congeladas r'apidamente. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2a ed.Material type: Text; Format: print Publication details: Roma : Organizaci'on de las Naciones Unidas para la Agricultura y la Alimentaci'on, 1995Other title: Codex alimentarius : volume 5A : processed and quick frozen fruits and vegetables.Availability: Items available for loan: WHO HQ (2)Call number: WA 697 95JO V5A, ... Place hold Add to cart (remove)
		No cover image available Addendum to the reports of the Twenty-sixth Session (11-18 April 1994) and the Twenty-fifth Session (24 April -1 May 1995) of the Codex Committee on Pesticide Residues : maximum residue limits and extraneous maximum residue limits for pesticides submitted to the Codex Alimentarius Commission at steps 8 and 5 and proposed deletion of Codex maximum residue limits. by Joint FAO/WHO Codex Alimentarius Commission. Session (21st: 1995 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: XX(39532.2). Place hold Add to cart (remove)
		Evaluación de ciertos residuos de fármacos de uso veterinario en los alimentos : 40 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 9 al 18 de junio de 1992] by Joint FAO/WHO Expert Committee on Food Additives (1992 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Serie de informes técnicos ; 832Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1993Title translated: Evaluation of certain veterinary drug residues in food : fortieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 June 1992]; Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarantième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 9 au 18 juin 1992].Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxic oil syndrome : current knowledge and future perspectives. by World Health Organization. Regional Office for Europe \| Joint WHO/FIS Scientific Committee for the Toxic Oil Syndrome \| Spain. Ministerio de Sanidad y Consumo. Fondo de Investigaci'on Sanitaria. Series: WHO regional publications. European series ; no. 42Material type: Text; Format: print Publication details: Copenhagen : WHO Regional Office for Europe, 1992Title translated: El Sn̕drome del aceite tx̤ico : conocimientos actuales y perspectivas futuras.Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: EURO SERIAL, ... Place hold Add to cart (remove)
		Codex Alimentarius. volume 1A, General requirements. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2nd ed. rev. 1999.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 2000Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2000JO-1 V1A, ... Place hold Add to cart (remove)
		Codex Alimentarius. volume 1B, general requirements : food hygiene. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2nd ed. rev.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1995Availability: Items available for loan: WHO HQ (4)Call number: WA 697 95JO-1 V1B, ... Place hold Add to cart (remove)
		Codex Alimentarius. Hygiène alimentaire : textes de base. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2ème éd.Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2001Title translated: Codex Alimentarius. Food hygiene : basic texts..Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2001JO-1, ... Place hold Add to cart (remove)
		Codex Alementarius : volume 5A, fruits et légumes traités et surgelés. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2e éd.Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 697 95JO-2 V5A, ... Place hold Add to cart (remove)
		Protein quality evaluation : report of the Joint FAO/WHO Expert Consultation, Bethesda, Md., USA, 4-8 December 1989. by Joint FAO/WHO Expert Consultation on Protein Quality Evaluation (1989: Bethesda, Maryland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 51Material type: Text; Format: print Publication details: Rome : FAO, 1991Other title: Evaluation de la qualité des protéines : rapport de la Consultation conjointe d' experts FAO/OMS \| Evaluaci'on de la calidad de las prote'inas : informe de una consulta de expertos FAO/OMS.Availability: Items available for loan: WHO HQ (3)Call number: QU 55 91JO, ... Place hold Add to cart (remove)
		Nutrition education for the public : report of an FAO expert consultation, Rome, 18-22 September 1995. by FAO Expert Consultation on Nutrition Education for the Public (1995: Rome, Italy) \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 59Material type: Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: QU 145 95FA. Place hold Add to cart (remove)
		Evaluaci'on de programas de garant'ia de la inocuidad de los alimentos : principios orientadores. by World Health Organization. Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1989Title translated: Evaluation of programmes to ensure food safety : guiding principles.Availability: Items available for loan: WHO HQ (2)Call number: WA 701 89EV-1, ... Place hold Add to cart (remove)
		No cover image available Toxicological evaluation of certain food additives and contaminants / prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) [meeting held in Geneva, Switzerland, 5-14 June 1990] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 28Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1991Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Estrategia para evaluar la inocuidad de los alimentos producidos por biotecnolog'ia : informe de una reuni'on consultiva mixta FAO/OMS [se celebr'o en Ginebra del 5 al 10 de noviembre de 1990] by Reuni'on Consultiva Mixta FAO/OMS con el fin de Evaluar las Aplicaciones de la Biotecnolog'ia en la Producci'on y la Preparaci'on de Alimentos desde el Punto de Vista de la Inocuidad de Estos (1990: Ginebra, Suiza) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1992Availability: Items available for loan: WHO HQ (2)Call number: TP 248.14 92RE, ... Place hold Add to cart (remove)
		Residues of some veterinary drugs in animals and foods / monographs prepared by the Thirty-Sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 5-14 February 1990. by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: FAO food and nutrition paper ; 41/3Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 701 91JO-4. Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : quarante-quatrième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires. by Joint FAO/WHO Expert Committee on Food Additives (1995 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Série de rapports techniques ; 859Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1995Title translated: Evaluation of certain food additives and contaminants : forty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives; Evaluación de ciertos aditivos alimentarios y contaminantes de los alimentos : 44o informe de Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios.Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Informe del vigésimo segundo período de sesiones del Comité Mixto FAO/OMS de Expertos Gubernamentales sobre el Código de Principios Referentes a la Leche y los Productos Lácteos, Roma, 5-9 de noviembre de 1990. by Comité Mixto FAO/OMS de Expertos Gubernamentales sobre el C'odigo de Prinicipios Referentes a la Leche y los Productos Lácteos . Sesión (22a: 1990: Roma) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print Publication details: Roma : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 715 91CO. Place hold Add to cart (remove)

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		Toxicological evaluation of certain veterinary drug residues in food / prepared by the thirty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) [held in Geneva, Switzerland, 22-31 January 1991] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 29Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1991Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the forty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (45th : 1995: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 36Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Trace elements in human nutrition and health. by World Health Organization \| International Atomic Energy Agency \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Title translated: Aspects sanitaires et nutritionnels des oligo-éléments et des éléments en traces.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 130 96TR, ... Place hold Add to cart (remove)
		Codex Alimentarius. volumen 1A, Requisitos generales. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2a rev. ed.Material type: Text; Format: print Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2000Other title: Codex Alimentarius : volume 1 : general requirements \| Codex Alimentarius : volume 1 : dispositions générales.Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2000 V1A, ... Place hold Add to cart (remove)
		Codex alimentarius. volumen 5A, Frutas y hortalizas elaboradas y congeladas r'apidamente. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2a ed.Material type: Text; Format: print Publication details: Roma : Organizaci'on de las Naciones Unidas para la Agricultura y la Alimentaci'on, 1995Other title: Codex alimentarius : volume 5A : processed and quick frozen fruits and vegetables.Availability: Items available for loan: WHO HQ (2)Call number: WA 697 95JO V5A, ... Place hold Add to cart (remove)
		No cover image available Addendum to the reports of the Twenty-sixth Session (11-18 April 1994) and the Twenty-fifth Session (24 April -1 May 1995) of the Codex Committee on Pesticide Residues : maximum residue limits and extraneous maximum residue limits for pesticides submitted to the Codex Alimentarius Commission at steps 8 and 5 and proposed deletion of Codex maximum residue limits. by Joint FAO/WHO Codex Alimentarius Commission. Session (21st: 1995 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: XX(39532.2). Place hold Add to cart (remove)
		Evaluación de ciertos residuos de fármacos de uso veterinario en los alimentos : 40 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 9 al 18 de junio de 1992] by Joint FAO/WHO Expert Committee on Food Additives (1992 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Serie de informes técnicos ; 832Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1993Title translated: Evaluation of certain veterinary drug residues in food : fortieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 June 1992]; Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarantième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 9 au 18 juin 1992].Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxic oil syndrome : current knowledge and future perspectives. by World Health Organization. Regional Office for Europe \| Joint WHO/FIS Scientific Committee for the Toxic Oil Syndrome \| Spain. Ministerio de Sanidad y Consumo. Fondo de Investigaci'on Sanitaria. Series: WHO regional publications. European series ; no. 42Material type: Text; Format: print Publication details: Copenhagen : WHO Regional Office for Europe, 1992Title translated: El Sn̕drome del aceite tx̤ico : conocimientos actuales y perspectivas futuras.Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: EURO SERIAL, ... Place hold Add to cart (remove)
		Codex Alimentarius. volume 1A, General requirements. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2nd ed. rev. 1999.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 2000Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2000JO-1 V1A, ... Place hold Add to cart (remove)
		Codex Alimentarius. volume 1B, general requirements : food hygiene. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2nd ed. rev.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1995Availability: Items available for loan: WHO HQ (4)Call number: WA 697 95JO-1 V1B, ... Place hold Add to cart (remove)
		Codex Alimentarius. Hygiène alimentaire : textes de base. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2ème éd.Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2001Title translated: Codex Alimentarius. Food hygiene : basic texts..Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2001JO-1, ... Place hold Add to cart (remove)
		Codex Alementarius : volume 5A, fruits et légumes traités et surgelés. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2e éd.Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 697 95JO-2 V5A, ... Place hold Add to cart (remove)
		Protein quality evaluation : report of the Joint FAO/WHO Expert Consultation, Bethesda, Md., USA, 4-8 December 1989. by Joint FAO/WHO Expert Consultation on Protein Quality Evaluation (1989: Bethesda, Maryland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 51Material type: Text; Format: print Publication details: Rome : FAO, 1991Other title: Evaluation de la qualité des protéines : rapport de la Consultation conjointe d' experts FAO/OMS \| Evaluaci'on de la calidad de las prote'inas : informe de una consulta de expertos FAO/OMS.Availability: Items available for loan: WHO HQ (3)Call number: QU 55 91JO, ... Place hold Add to cart (remove)
		Nutrition education for the public : report of an FAO expert consultation, Rome, 18-22 September 1995. by FAO Expert Consultation on Nutrition Education for the Public (1995: Rome, Italy) \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 59Material type: Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: QU 145 95FA. Place hold Add to cart (remove)
		Evaluaci'on de programas de garant'ia de la inocuidad de los alimentos : principios orientadores. by World Health Organization. Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1989Title translated: Evaluation of programmes to ensure food safety : guiding principles.Availability: Items available for loan: WHO HQ (2)Call number: WA 701 89EV-1, ... Place hold Add to cart (remove)
		No cover image available Toxicological evaluation of certain food additives and contaminants / prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) [meeting held in Geneva, Switzerland, 5-14 June 1990] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 28Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1991Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Estrategia para evaluar la inocuidad de los alimentos producidos por biotecnolog'ia : informe de una reuni'on consultiva mixta FAO/OMS [se celebr'o en Ginebra del 5 al 10 de noviembre de 1990] by Reuni'on Consultiva Mixta FAO/OMS con el fin de Evaluar las Aplicaciones de la Biotecnolog'ia en la Producci'on y la Preparaci'on de Alimentos desde el Punto de Vista de la Inocuidad de Estos (1990: Ginebra, Suiza) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1992Availability: Items available for loan: WHO HQ (2)Call number: TP 248.14 92RE, ... Place hold Add to cart (remove)
		Residues of some veterinary drugs in animals and foods / monographs prepared by the Thirty-Sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 5-14 February 1990. by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: FAO food and nutrition paper ; 41/3Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 701 91JO-4. Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : quarante-quatrième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires. by Joint FAO/WHO Expert Committee on Food Additives (1995 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Série de rapports techniques ; 859Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1995Title translated: Evaluation of certain food additives and contaminants : forty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives; Evaluación de ciertos aditivos alimentarios y contaminantes de los alimentos : 44o informe de Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios.Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Informe del vigésimo segundo período de sesiones del Comité Mixto FAO/OMS de Expertos Gubernamentales sobre el Código de Principios Referentes a la Leche y los Productos Lácteos, Roma, 5-9 de noviembre de 1990. by Comité Mixto FAO/OMS de Expertos Gubernamentales sobre el C'odigo de Prinicipios Referentes a la Leche y los Productos Lácteos . Sesión (22a: 1990: Roma) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print Publication details: Roma : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 715 91CO. Place hold Add to cart (remove)

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Your search returned 677 results.