Improving public health through mycotoxin control/ edited by John I. Pitt ...[et al]
Material type: TextSeries: IARC scientific publications ; no. 158Publication details: Lyon : International Agency for Research on Cancer, 2012 Description: 151 pISBN: 9789283221586ISSN: 0300-5085Subject(s): Mycotoxins | Food contamination -- prevention and control | Public health -- standards | Risk assessment | Cancer and its ControlNLM classification: QW 630.5.M9Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | WHO HQ READING-RM | DC.IARC SERIAL (Browse shelf(Opens below)) | 1 | Available | 00083150 |
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