Your search returned 3 results.

Sort
Results
Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods, FAO headquarters, Rome, 17-21 July 2000.

by Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods (2000: Rome, Italy) | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 71Material type: Text Text; Format: print Publication details: Rome : FAO, 2000Availability: Items available for loan: WHO HQ (1)Call number: QW 85 2000JO. Not available: WHO HQ: Withdrawn (1).

FAO Documentation: Current Bibliography : Documentation de la FAO: Bibliographie Courante, Documentaci'on de la FAO: Bibliograf'ia Corriente.

by Food and Agriculture Organization of the United Nations.

Material type: Continuing resource Continuing resource; Format: print Publication details: Rome : FAO. Availability: Items available for loan: WHO HQ (1)Call number: 2669.

SCN News.

by United Nations. Subcommittee on Nutrition.

Material type: Continuing resource Continuing resource; Format: print Publication details: Rome : United Nations, Administrative Committee on Coordination, Subcommittee on Nutrition. Availability: Items available for loan: WHO HQ (1)Call number: 3478.

Pages
Implemented & Customized by: OpenLX

Powered by Koha