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Evaluation de certains additifs alimentaires et des contaminants : mercure, plomb et cadmium, seizième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Genève, 4-12 avril 1972.

by Joint FAO/WHO Expert Committee on Food Additives | World Health Organization | Food and Agriculture Organization of the United Nations.

Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 505 | Réunions de la FAO sur la nutrition ; no. 51Material type: Text Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1972Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ...

Evaluaci'on de diversos aditivos alimentarios y de los contaminantes mercurio, plomo y cadmio : decimosexto informe del Comité Mixto FAO/OMS, Ginebra, 4-12 de abril de 1972.

by Joint FAO/WHO Expert Committee on Food Additives | World Health Organization | Food and Agriculture Organization of the United Nations.

Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 505 | FAO : reuniones sobre nutrici'on ; no. 51Material type: Text Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1972Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ...

Evaluation of certain food additives and the contaminants mercury, lead, and cadmium : sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April 1972.

by Joint FAO/WHO Expert Committee on Food Additives | World Health Organization | Food and Agriculture Organization of the United Nations.

Series: World Health Organization technical report series ; no. 505 | FAO nutrition meetings. Report series ; ; no. 51Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 1972Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ...

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